Apr 22, 2015
Submitted by Lisa Beltrandi This special dessert pie is decadent and very rich – and a nice change from the usual pumpkin and other fruit pies. Ingredients: Crust: 2 cups Oreo cookie crumbs 1/2 cup melted butter 1 cup chopped pecans Praline: 1 1/2 cups butter, cubed 1...
Apr 21, 2015
Submitted by Davida Peninger A simple and delicious recipe which can be made ahead; it freezes and reheats to add to the buffet table. Ingredients: ½ cup sugar ¾ cup ketchup 2 tablespoons vinegar 2 tablespoons Worcestershire 4 tablespoons soy sauce ¾ cup water Flour...
Mar 4, 2015
Submitted by Claudia Robinson I simmer this in the Crockpot on busy days so the house smells divine when we come home. We serve this divine dish with quinoa, a warm loaf of crunchy baguette and grass fed butter. It pairs well with meaty, dark red wines. Ingredients: 2...
